traditional East Asian low table, commonly referred to as a
kang table (Chinese) or a
soban (Korean), often used as a tea table, display pedestal, or floor tray table. [
1,
2,
3,
4] or vase stand
Key Characteristics
- Material & Finish: Hand-crafted from wood and finished with a glossy black lacquer coating.
- Ornamentation: Features delicate, shimmering mother-of-pearl (Raden / Najeon Chilgi) floral inlays decorating the top corners and side aprons.
- Structure: Designed with a low-profile stance, a square tabletop, and short, curved cabriole-style legs.
- Common Uses: Serving tea, displaying traditional bonsai or art pieces, or functioning as an elegant floor-level accent table.
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